Traditional food from your country

[Spaceballs]

Bratwurst and Sauerkraut

[LuCkY*13]

hello im from Portugal and in so many great things i had a difficult choice but i hope you like it

 

for entrie see food mnhammmm

 

principal plate

fried pork whit clams and cube fries

 

to drink..

a nice Portuguese wine

 

desert..

sweet rice mnhammmmm

 

and ofc..

a port wine whit a cofee at the end..

belly full

i hope you like it

[BaRbWiRe*]

MMMMMMMMMMMMhhhhhhhhh

[Platonic]

Portugal's been added to my favorites:D

However the main dish isn't really my cup of tea:)

[PizZaCh!pS!]

In Italy ... I love this menù ...

 

for first:

orecchiette with tomato sauce (orecchiette is a typical pasta of south Italy)

 

 

with a lot of chilli please

 

 

for second, a mixed of grilled meat if is possible with chips

 

 

 

like dessert cake with cream and cherries, delicious

 

 

 

to drink a good red wine primitive 14°

 

 

 

and after all this ... I suggest a nice walk in in a seaside town in my region

 

[LuCkY*13]

Portugal's been added to my favorites:D

However the main dish isn't really my cup of tea:)

we have much much much more variety dont worry tipe on google portuguese food and watch the images mmmmnhhhaaaaaammm

[XenoDeki]

Bibingka (Philippine Style Rice Cake)

 

 

A Philippine dessert which tastes good and has many variations.

[BossHK]

[Mask356]

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whatta hell this dude saying ?? he just wasted such beatiful traditional food . (im not finnish)

[+ xxMoNZaxx]

[Papito]

@be paranormal wut?

 

Mole:

 

Chile Poblano:

 

Pozole:

 

Cabrito:

 

Torta ahogada:

 

and real tacos:

 

There exist hundreds of tipycal mexican food, but this is what I remember quickly.

[Night Hunter]

Asado:-

 

Milanesa napolitana-Neapolitan Milanese

 

carpincho asado-capybara asado

[Papito]

Carnes asadas isnt traditional but is for meeting friends.

 

[PoLoChoN]

Côte de bœuf Béarnaise of course! with a red french wine, Château Beychevelle, Saint Julien!

(i'm hungry now!)

Edited October 17, 2014 by PoLoChoN

[fishdude]

We Americans do have traditional foods, not just hamburgers and hot dogs, but it's more of a regional thing.

 

Here in the upper midwest (Minnesota especially), it's probably the hotdish. Other parts of the country make similar things and they call it casserole or goulash. Probably the most popular/famous here is tater tot hotdish.

 

 

There's no wrong way to make it, but important ingredients are ground beef, mixed veggies (corn, carrots, green beans are most common), tater tots (basically hashbrowns formed into a small bite sized pieces), and a sauce. Most people use a cream soup like cream of chicken or mushroom.

 

Some of the other traditional foods from other parts of the country would be creole (jambalaya, crawdads, etc) in Louisiana, St Louis ribs, tex-mex, southern biscuits and gravy (breakfast), new england clam chowder, Texas chili. Most of these foods you can get anywhere, but they would only be considered traditional in that region.

 

Of course, probably the 1 meal that is universal across the entire country would be Thanksgiving turkey dinner. Turkey, gravy, stuffing/dressing, cranberry sauce, sweet potatoes (also called candied yams), corn, green beans, bread/rolls, and pecan and pumpkin pies.