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What are you eating right now?


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3 minutes ago, bLade. said:

An 8 pack of Kokanee after a long work week :)

 

You sure you "eating" the 8 pack @bLade. ? 🤪

 

And any proof? :hmm

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12 minutes ago, LazyHippo said:

 

You sure you "eating" the 8 pack @bLade. ? 🤪

 

And any proof? :hmm

It’s the after work snack 🤣

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  • 2 weeks later...

Fresh guacamole before and after when it's mixed, turned out so good.

PXL_20240401_210417575_MP.thumb.jpg.57ed3d2514e564088b481ab64ad1c61b.jpgPXL_20240401_210526849_MP.thumb.jpg.f2fbb766129b851311b9d89010e65a62.jpg

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I was drinking a beer, but earlier I ate some Chick-fil-A. 

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I promise it tasted better than it look like 😉

 

Portobello, spinach & onion pasta.

 

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On 4/10/2024 at 8:31 PM, EVIL BUTTERS said:

Yummy  a little Levain......Butter Style.......SUCK IT!!!!!!!!!!!

433622560_1150198469490794_3194491201780610179_n.jpg

 

that pacific ocean shot looks almost as good as the bread

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On 4/10/2024 at 8:31 PM, EVIL BUTTERS said:

Yummy  a little Levain......Butter Style.......SUCK IT!!!!!!!!!!!

433622560_1150198469490794_3194491201780610179_n.jpg


I started eating levain daily about 3 years ago.  In particular sour dough bread for gut health.  I am geeky enough to take notes on why;

Sour Dough - Lowers GCI of meal, low gluten & lactobacillus
Science-backed benefits aside, Dan Buettner praises sourdough in true Blue Zones fashion: On his anthropological quest to discover the communities that lived the longest and the healthiest (and notice any patterns between them), he simply found that people who made it to 100 years old were eating more sourdough. That, alone, makes the healthy bread more ideal. "In Sardinia, they are eating sourdough bread with just about every meal for their entire life—and I think it's a true longevity food," he says.

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  • 2 weeks later...
On 4/12/2024 at 9:20 PM, L3ftY. said:

 

that pacific ocean shot looks almost as good as the bread

they look like typical German rustical breadies (rustikale Brötchen) 

I love it. 

Edited by Vice86
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