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8 hours ago, Vice86 said:

I was demanded by @Karla

to make a new food post here. So here we go with a food and drink combo.20210425_094612.thumb.jpg.019bf4246c440106eb7eaa6162a45a0e.jpg

 

First of all: thanks 😘

 

overall nutrients score: 9/10 diabetes points

croissant looking like a twisted turd 8/10 points

coffee looking like jackson pollock made his breakfast on acid 10/10 points

cropping of picture and format of message: 1/10 points (1 extrapoint for mentioning me in it)

 

overall: very decent execution of a food post. keep up the good work!

 

xoxo Jamie Karlifer

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 @Karla 

 

Some German/Korean Fusion.

Kimchi German style,  with creamed crooked Berries, and a German cured Pork Shovel. 😋

 

Sauerkraut, Kartoffelpüree und Schäufele

20210426_184606.thumb.jpg.457d4d785b90362cee9421e7eb431cb5.jpg

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20210427_073442.thumb.jpg.4376bca786faabd757fd067f72d88e11.jpg

 

Looks like hardly digested 💩

😂😂😂

But it is realy tasty though

 

/Vsay hecken eat a proteinbar and die

Edited by Vice86
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13 hours ago, Vice86 said:

 @Karla 

 

Some German/Korean Fusion.

Kimchi German style,  with creamed crooked Berries, and a German cured Pork Shovel. 😋

 

Sauerkraut, Kartoffelpüree und Schäufele

20210426_184606.thumb.jpg.457d4d785b90362cee9421e7eb431cb5.jpg

 

 

How much i need to pay you for being my chef? 😄

I am way to lazy to cook 😄 Most time i only eat chicken 😄 

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8 minutes ago, Fighter said:

 

 

How much i need to pay you for being my chef? 😄

I am way to lazy to cook 😄 Most time i only eat chicken 😄 

I need about 3,50€

sitepandawhalecom GIF

 

Edited by Vice86
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On 4/25/2021 at 8:55 AM, FILIPE said:

@Xiahou Dun @Vice86

 

I don't know what the meaning is for me. But when you sent the photos, so did I. 😆

Pancakes with plum jam and traditional pepsi. xD

 

1676843927_foodXD.thumb.jpg.a2e2119e7fa17ab4283ec1d69cd23f52.jpg

gimme that! 😛

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On 3/31/2021 at 10:04 AM, RainierWolfcastle said:

Ossobuco Milanese Style: I made the broth from scratch and added wine and parsley to the meat and vegetables. Unfortunately I didn't have veal shanks, but beef shanks work well too. Simmered for nearly 4 hours and prepared alongside gnocchi and spaghetti. Please Enjoy with me.

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Thanks to you @RainierWolfcastle i had to Cook it too.

Last time we ate it, it was at a italian friends house. The granny/nonna of my friend gave me the recipe back then. I had to make it with 50/50 sieved tomatoes and vegetable stock though, thats why it is so red. I baked it in the oven for 3h at a 150 C° in a closed roaster. You could cut the meat with a spoon after that. Even when the Arrangement is bad, it was so tender and so delicious. The green stuff ontop of the meat is gremolata.

🤤😋

785849246_20210502_1325562.thumb.jpg.0665f739c4f8532d3f49aafa763ce13d.jpg

 

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AAA Canadian beef filet mignon on the grill with white rice ,  fiddlehead and aspargus in butter with a spritz of lemon juice  and a few pickled hot pepper 👌

20210502_182646.jpg

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