Vice86 Posted July 5, 2023 Posted July 5, 2023 10 minutes ago, Apollonius said: Why would you post so much food together do you like our pain?😭 quality is not an act, it's a habit. Aristoteles 1 Quote
Apollonius Posted July 8, 2023 Posted July 8, 2023 Baccaurea motleyana, or locally known as Lotkon. 5 Quote
Elf Posted July 15, 2023 Posted July 15, 2023 6 minutes ago, LazyHippo said: Kinda same story different day Man that looks sooo good! 1 Quote
Platinum VIP nAbish Posted August 1, 2023 Platinum VIP Posted August 1, 2023 Snow crab heaven sushi roll my absolute FAVORITE Has snow crab, avocado, cream cheese, topped with crab, mosaijo, yum yum sauce and crunchy! 2 2 Quote
Platinum VIP nAbish Posted August 1, 2023 Platinum VIP Posted August 1, 2023 For dessert!! 3 1 1 Quote
Platinum VIP nAbish Posted August 8, 2023 Platinum VIP Posted August 8, 2023 Chicken alla panna, or chicken Alfredo! I mix my red sauce and Alfredo sauce to make the pink sauce. We used bow tie noodles, which arent my favorite but what the wife wanted. I normally use penne or tortellini. (Either four cheese or cheese and spinach) This is probably our favorite homemade meal, and my specialty! Served with our favorite garlic bread (garlic knots,) and an ice cold glass of sweet tea. 2 2 2 Quote
Popular Post Eazy Posted August 9, 2023 Popular Post Posted August 9, 2023 About last night.... Club sandwich with a poutine 8 2 2 1 Quote
Eazy Posted August 12, 2023 Posted August 12, 2023 (edited) My gf made us some penne a la gigi with a nice chianti riserva. That s life!! Edited August 12, 2023 by Eazy 4 3 1 Quote
LazyHippo Posted August 13, 2023 Posted August 13, 2023 Last night firewood burger from 'Casa Jaguar'. 2 1 2 Quote
Hulk Posted August 13, 2023 Posted August 13, 2023 Slow cooker Chuck Roast (Falls apart) and veggies😋 2 2 Quote
LazyHippo Posted August 18, 2023 Posted August 18, 2023 At the building I work theres "Sushi Ken" restaurant. And I love sushi 🍣 So, on wednesdays theres 2x1 👍 I get nasty and order 2 for me, and im satisfied 😄 This time I ordered, 'Tekka Maki' and 'Kamikaze' What are the ingredients? The one of the left, Tekka Maki, very simple: tuna and chives, I love this roll cause it can be a starter, or just an appetizer. The one of the right, Kamikaze, well the name tells it all, a dive into oblivion by the "deadly" salmon and Philadelphia cheese, cucumber and avocado in the center. (I liked the chives so I usually eat more in that one, at the top) More to come 😜 2 2 Quote
LazyHippo Posted August 19, 2023 Posted August 19, 2023 Lets repeat 😋 That red wine, strongly recommended. 6 1 Quote
Eazy Posted August 19, 2023 Posted August 19, 2023 Tonight sharing a plate of buratta cheese , chared grapes tomatos , splashed olive oil and balamic vinegar, basilic leafs with mixed italian olives and speck (smoked proscuitto) . We also have each a plate with thin slices of calabrese dry salami, fried calabrese red pepper , bread and rosemary and olive oil sticks. Chianti classico riserva red wine to pair it up. 4 1 1 Quote
Platinum VIP nAbish Posted August 21, 2023 Platinum VIP Posted August 21, 2023 (edited) Not the best picture, but chicken alfredo and garlic knots at it again!! EDIT: Yes I’m using my daughters baby shark plate 😅🤣 Edited August 21, 2023 by nAbish 4 Quote
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