Vegetarian recipes?

[NaderSHAH]

Hi Everyone!

 

I have a lot of vegetarians in my family and I would like to surprise them with a home-cooked vegetarian meal. 

 

Does anyone have any ideas/suggestions of good food I can make for them? Any good websites I can check out? 

 

Please help!!  

[Raziel]

If you want to make something more special, I guess Jamie's recipes are always worth a look: http://www.jamieoliver.com/recipes/category/special-diets/vegetarian/

[schNee]

my fav is sweetpotatoes with paprika and carrots made in oven with chili and cinnamon <3

and some joghurt dip with cucumber to it

[CheepHeep]

Dont have any recipes but Id like to thank your family for not eating chicken. <3 

[Carbonautics]

Idk if you have all the spices available in India available in your region, but if you are sure i can send some. As i am a veg. too  

[Nancy]

Nad, I lived all my life eating Mediterranean cuisine, here my favorite:

 

 

Greek salad

• 4 cups salad greens.
• 2 medium tomatoes, chopped.
• 3 medium cucumber, chopped.
• ½ red or purple onion, sliced.
• 8 ounces Feta cheese.
• Sundried Tomato Vinaigrette.

[Em!ly]

Heeehee! Good luck with your meal! I know a really nice vegetarian recipe. Tried to translate it for you..

 

Ingredients (4 persons):

• 100 gr. fresh spinach
• 300 gr. pasta
• 2 pointed peppers
• 3 balls mozzarella cheese
• 2 tablespoons Pesto
• 250 gr. tomatoes
• 150 gr. lettuce

Dressing

• 1 tablespoon lemonjuice
• 1 theelepel mustard
• 1 teaspoon honing
• Pepper and salt
• Little bit of oil

TIME: 30 mins and 20 mins oven time.

Heat the over to 200 degrees celcius. Mix all ingredients for the dressing and set it apart in a cup or something. Bake the spinach in a pan till it starts to slink down. Slice the pointed peppers in halves over the length and wash it. Remove all seeds. Fill the peppers with the baked spinach. Slice the mozzarella cheese balls in pieces and place it over the peppers.

 

Get some pesto over the peppers and straw a bit of pepper and salt over it. Place your filled peppers in an oven dish and set the timer for 20 minutes (200 degrees celsius). At the same time, cook the pasta with a little bit of salt till it's done. Slice the tomatoes in pieces or in halves. Mix the pasta, lettuce and tomatoes. Place it on a plate and season it with your dressing. Place your peppers on your salad

 

[NaderSHAH]

These recipes are great!!! I come from a Mediterranean family so a lot of our foods are naturally vegetarian, but I always like to learn new dishes  

 

Thank you everyone who shared a recipe! <3 

[groschristqc]

I love Japanese food, especially Miso broth Ramen soups...here we go with a vege version 

 

https://umamigirl.com/easy-vegetarian-ramen/

 

[Sick jacken]

Holla bro, i tried and found you an kind of easy recipe

• 3 bags (8 oz. each)  noodles, rinsed and drained
• 3 c. frozen shelled edamame
• 2 c. frozen corn
• 1/2 c. peanut butter
• 1/2 c. rice vinegar
• 1 tbsp.  hot sauce, plus more for serving
• 2 tbsp. water
• 1/2 tsp. salt
• 3 c. shredded carrots
• 1 pt. grape tomatoes, halved
• 1 medium Granny Smith apple, quartered and thinly sliced
• 1/2 c. fresh cilantro, chopped

1. Heat large saucepot water to boiling on high. Add shirataki noodles, edamame and corn; boil 2 minutes. Rinse and drain well.
2. In large bowl, whisk peanut butter, rice vinegar, Sriracha hot sauce, water and salt. Add shredded carrots, tomatoes, apple, cilantro and noodle mixture. Toss until well coated. Serve with Sriracha.

But i'd reccomend you to make burgers :P