BnBChumMaster Posted August 14, 2012 Posted August 14, 2012 (edited) Amount Measure Ingredient -- Preparation Method-------- ------------ -------------------------------- 1 Deep dish pie shell (9") 6 Eggs 1 cup Whipping cream 1/8 teaspoon Pepper 1 can SPAM Luncheon Meat, cubed -(12 oz) 1/4 cup Chopped onion 2 cup Shredded Swiss cheese, -divided Heat oven to 425'F. Bake pie shell 6-8 minutes. Reduce oven temperature to 350'F. In bowl, beat together eggs, whipping cream, and pepper. Stir in SPAM and onion. Sprinkle 1 cup cheese in pie shell. Pour egg mixture over cheese. Sprinkle remaining cheese over egg. Bake 45-55 minutes or until eggs are set. Imahungry! Edited August 14, 2012 by Chummy Quote
Rabidraccoon Posted August 14, 2012 Posted August 14, 2012 I think we need a SPAM recipe Thread. Nothing like havinf a few cans of SPAM that can last forever without spoiling. From the Hormel website. What is the shelf life of a Hormel Foods product in an unopened can? The processing techniques utilized by Hormel Foods makes the canned product safe for use indefinitely if the product seal remains intact, unbroken and securely attached to a can that has been well maintained. It is suggested that all canned products be stored in a cool and dry environment to keep the flavor adequately preserved. For maximum flavor it is recommended that the product be used within three years of the manufacturing date. After that period of time, the product is still safe to use however, the flavor gradually declines. Quote
BnBChumMaster Posted August 16, 2012 Author Posted August 16, 2012 I have 2 shelves off Hormel products, and always a case or two of spam, besides eating it, you can use it for bait. Fishing catfish they love the smell of it, plus baiting coyote they can't resits the smell while its hanging in a bush in a onion sack. and just a recipe thread would be the shitz, I did learn to be a cook of the back of a Tank. lol Quote
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