This is a legitimate question considering the daily fact I am exposed every morning with swollen eyes, which require a wellbrewed coffee
Normally, i prefer the pure essence of its flavor without any additives. In certain cases, I tried to sugar my coffee but it refused to correlate with my vision of a good taste.....^^ Then I started an experiment to sugar my coffee surprisingly (hiding behind a door while my coffee was enjoying his life steaming on the kitchen table), but even that did not work....the resistance was to heavy for me...^^